100% water-soluble hydrolyzed keratin /keratin hydrolyzed powder CAS 69430-36-0
Introduction
English Name: Hydrolyzed keratin peptide
Other Name: Hydrolysed protein, Keratin hydrolyzed, Hydrolyzed Keratin, Proteinhydrolysat
Purity: 99%min
Appearance: Canary yellow or light yellow powder
Formula: C62H111N11O12
Hydrolyzed Keratin is active ingredient for various cosmetic products like e.g hair care products and nail care products and for production of professional hair cosmetics appropriated to protection before damaging effects of oxidizers (coloring) as well as reducers (perm) and to intensive regeneration of scalp and hair damaged by hairdressers manipulations.
Function
Hydrolyzed keratin contains abundant unsaturated fatty acids which occupy about 72.5% of the total fat. The unsaturated fatty acids play a very important role to maintain human well-balanced physiological function: Keep relative fluidity of membrane to maintain the well-balanced physiological function of cells. Esterifies the cholesterol, reduce the cholesterol and triglyceride in blood. It's an essential material to promote infants growth and human prostaglandin synthesis. Reduce viscosity of blood, improve micro circulation of blood. Strengthen vitality of cell, memory and ideation. Promote the digestive absorption of fat-soluble vitamins. It also has an obvious effect on controlling prostatic hyperplasia.
Application
1. Skin Care:
This product applied on the human skin is with the function of moisturizing, anti-wrinkle, adding nutrition,which is used fr the raw material of high quality mask, moisturizer and cleanser ,can also be used for shampoo and hair care products, bath liquid and so on
2. Medicines and Health Products :
This product can improve body metabolism, immune function, inhibit cells, activated cells.it has significant function in delaying the human aging, preventing osteoporosis.
3. Food:
This product can be added to bread, cakes and various snacks, improve food nutrition structure, especially for children and the elderly digestion and absorption.
4. Dairy products:
This product can be widely used in milk drinks, fresh milk, yogurt and other liquid dairy products .have the function of anti-whey precipitation, emulsion stability
5. Beverages:
This product can be added to a variety of beverages to make high-energy drinks, play a complementary role in the supplemental energy and body building.
Specification
Name of product | Keratin | ||||
Batch No | 20140509 | Net Weight | 1000Kg | ||
Manufacture date | 09 May, 2014 | Expiry Date | 08 May, 2016 | ||
Analytical results | |||||
Items | Specification | Results | |||
Particle size | ≤180μm | Complies | |||
Loss on Drying | 7.0% Max. | 4.50% | |||
Residue on Ignition | ≤5.0% | 2.3% | |||
Protein | 77% Min. | 83.80% | |||
Water Solubility | ≤4.0% | 2.1% | |||
Ammonia Insolubles | 80-95% | 83.60% | |||
Solubility in Pepsin | ≤25.0% | 14.8% | |||
Total Heavy Metals | <40ppm | Complies | |||
Total Plate Count | ≤2000cfu/g | 360 cfu/g | |||
Yeast & Mold | ≤200cfu/g | 50cfu/g | |||
E.Coli | None Detected | Negative | |||
Salmonella | None Detected | Negative | |||
Stahylococcus aureus | None Detected | Negative |